Our feel-good flavour, Mango Sorbet has been our best-seller every Summer for the last 20 years. This flavour is a sweet and silky Mango Sorbet that’s made with sun-ripened Australian Kensington Pride mangoes.
This award-winning gelato is rich, ripe and rippling with flavour and is 99% fat-free, vegan friendly and contains no added colours or flavours.
Did you know that we use over 30 tonnes of fresh mangoes every year in our Mango Sorbet? That’s over 3.5 hectares of land required to grow the trees needed for our yearly mango production. That’s a lot of mangoes!
Our mangoes are sourced by a local farmer, who is a 2nd generation fruit producer, running his family business located on the Sunshine Coast of Queensland with over 44 years experience. These Kensington Pride mangoes are the most widely grown mango variety in Australia and have an intensely sweet and fruity flavour and deep orange hue, making the perfect Aussie mango sorbet!
We are obsessed with creating the perfect flavour pairings, so we suggest pairing this beautiful fresh flavour in a cup or cone with Sunkissed Coconut, Vanilla Bean or our Raspberry Sorbet. Or for that little bit of indulgence pair this flavour with our Deluxe Decadent Cookie Dough.
Do yourself a flavour and find your local store via the button below to try this flavour yourself or have it delivered straight to your doorstep!
